Goodrich Cereals
Potato Flakes are a cornerstone of our dehydrated potato products, renowned for their ability to reconstitute even with cold water. At Goodrich, we pride ourselves on using only the finest potatoes and state-of-the-art machinery to produce flakes that meet international standards. These flakes are ideal for use anywhere one would require potato mash.
Standard potato flakes are among the most well-known and widely used potato products available. Their colour can vary as per the variety of potato and ingredients in the flakes and when reconstituted, have the dry, mealy texture and delicious flavor that consumers expect from freshly cooked mashed potatoes. They belong atop any list of all-purpose ingredients for use in food service, bakery and general food manufacturing.
From Farm to Flake
The journey of our Potato Flakes begins with cooking and mashing the potatoes.
The mashed potatoes are then pressed onto a drum drier and quick-dried to the desired humidity level.
The dried sheets are then broken and ground to yield top-quality potato flakes
Our Unique Features
Each case of Goodrich's potato flakes weighs about 20 Kilograms and yields approximately the same number of servings as 100 Kilograms of raw potatoes.
Potato mash prepared using our flakes holds twice as long as mashed potatoes made from scratch. You can even refresh the instant mash with water while holding on a steam table.
Our Potato Flakes eliminate yield loss of 15% - 20% that typically occurs due to peeling and storing raw potatoes.
Unmatched Quality and Convenience
Our Potato Flakes offer delicious flavor with quick and easy preparation. We meticulously select, wash, peel, slice, mash, and dry the potatoes using our proprietary process to extract top-grade flakes that deliver farm-fresh taste. With Goodrich's Potato Flakes, you can save time, labor, and costs compared to scratch, refrigerated, or frozen potatoes. All you have to do is add some water to the flakes and watch your profits pile up.
